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3 Nov 2013

Phoolkobi aru Motormah Anja

Cauliflower with Peas Curry



INGREDIENTS

  • Cauliflower- 1 (Medium size)
  • Peas- A handful (এমুঠি)
  • Tomato- 1 (Big size)
  • Potato, Turnip (Optional)- 2 each
  • Onion- 1 (Big size)
  • Garlic cloves- 4-5
  • Turmeric powder- 1 tbsp
  • Green Chilly, Salt and Mustard Oil

METHOD
  • Heat Mustard Oil
  • Cut and add the Onion, fry for a minute
  • Cut and add the Cauliflower, Potato, Turnip and the Peas
  • Add Turmeric powder, Salt, green Chillies and crushed Garlic cloves, mix well and cover with a lid
  • After a few minutes cut and add the Tomato, mix well
  • Add Water and cover again
  • When water starts to boil decrease the flame to low and cook until done.

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